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Hotel Palacio de Valderrábanos > Restaurants

Hotel Palacio de Valderrábanos Avila

Restaurants of Hotel Palacio de Valderrábanos

Restaurants of Hotel Palacio de Valderrábanos
El Fogón de Santa Teresa is one of the most recognised restaurants in Castilla y León, serving recipes specialising in traditional Castilian cuisine.Our most famous dishes include natural beans from Barco de Ávila, potatoes scrambled with eggs, wood-roasted meat and of course excellent chuletón (T-bone) from Ávila. We also have an extensive list of local wines, as well as fantastic homemade desserts, including leche frita (pudding made with milk and eggs) and cinnamon-scented rice pudding.
  • Restaurants of Hotel Palacio de Valderrábanos

    "EL FOGÓN DE SANTA TERESA" RESTAURANT

    At "El fogón de Santa Teresa" Restaurant you can enjoy the most popular Castillian dishes.